Celebrate Mother’s Day Weekend with Our Chef’s Specials!
- Staff Writer
- May 9
- 1 min read
This Mother’s Day weekend, treat yourself and your loved ones to something extra special! We’re excited to introduce two dishes from our Chef’s Specials that are sure to make your celebration unforgettable.
Oat Porridge with Raspberry, Rose & Pistachio (V)

Start your meal off on a sweet and comforting note with our delicious oat porridge. Infused with delicate rose flavors, this dish is topped with fresh raspberries and crunchy pistachios, creating the perfect balance of sweetness and texture. It’s a light, yet satisfying option for anyone looking for a wholesome start to their meal - and it’s 100% vegetarian!
Moroccan Pressed Lamb Shoulder

Next, dive into the rich, savory goodness of our Moroccan Pressed Lamb Shoulder. Slow-cooked to perfection, this dish is complemented by a creamy yogurt sauce, pearl couscous pilaf, and roasted garlic, making each bite an explosion of flavor. To top it all off, we’ve added a vibrant pomegranate herb salad that brings a refreshing crunch and a burst of color to your plate.
Available This Mother’s Day Weekend - they’re available for a limited time, so make sure to stop by.
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